CAROTE Santoku knife 165mm stainless steel 165mm
Product Description
🔪[Sharpness] The blade is crafted from 3CR13 stainless steel, and the diagonal polishing technique further reduces the thickness of the cutting edge, resulting in better cutting performance and longer-lasting sharpness.
👍[Rust-resistant] This knife boasts excellent durability and wear resistance. The surface is treated with a depot finish commonly used on high-end knives, creating a layer of air between the food and the knife to prevent sticking. It is dishwasher safe and easy to clean.
💘[Multifunctional] While kitchen knives are typically specialized for different tasks—Gyuto for meat, Nasagiri for vegetables, and Dewa/Sashimi knife for fish—this Santoku knife is an all-purpose tool suitable for meat, vegetables, fish, and more. It is the best kitchen knife for home use.
👍[Easy to hold] Weighing only 162g, this knife is very easy to hold and does not cause fatigue even after long hours of use. The handle is ergonomically shaped to fit comfortably in your hand, making it convenient to use. It is also recommended for women.
Product Specification
📏[Product Specifications & Materials] Length: 30.8 cm (including handle) x Width: 4.5 cm x Height: 1.6 cm, Body weight: 162g, Blade on both sides, suitable for left-handed people.
Original: $28.04
-70%$28.04
$8.41More Images
CAROTE Santoku knife 165mm stainless steel 165mm
Product Description
🔪[Sharpness] The blade is crafted from 3CR13 stainless steel, and the diagonal polishing technique further reduces the thickness of the cutting edge, resulting in better cutting performance and longer-lasting sharpness.
👍[Rust-resistant] This knife boasts excellent durability and wear resistance. The surface is treated with a depot finish commonly used on high-end knives, creating a layer of air between the food and the knife to prevent sticking. It is dishwasher safe and easy to clean.
💘[Multifunctional] While kitchen knives are typically specialized for different tasks—Gyuto for meat, Nasagiri for vegetables, and Dewa/Sashimi knife for fish—this Santoku knife is an all-purpose tool suitable for meat, vegetables, fish, and more. It is the best kitchen knife for home use.
👍[Easy to hold] Weighing only 162g, this knife is very easy to hold and does not cause fatigue even after long hours of use. The handle is ergonomically shaped to fit comfortably in your hand, making it convenient to use. It is also recommended for women.
Product Specification
📏[Product Specifications & Materials] Length: 30.8 cm (including handle) x Width: 4.5 cm x Height: 1.6 cm, Body weight: 162g, Blade on both sides, suitable for left-handed people.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Product Description
🔪[Sharpness] The blade is crafted from 3CR13 stainless steel, and the diagonal polishing technique further reduces the thickness of the cutting edge, resulting in better cutting performance and longer-lasting sharpness.
👍[Rust-resistant] This knife boasts excellent durability and wear resistance. The surface is treated with a depot finish commonly used on high-end knives, creating a layer of air between the food and the knife to prevent sticking. It is dishwasher safe and easy to clean.
💘[Multifunctional] While kitchen knives are typically specialized for different tasks—Gyuto for meat, Nasagiri for vegetables, and Dewa/Sashimi knife for fish—this Santoku knife is an all-purpose tool suitable for meat, vegetables, fish, and more. It is the best kitchen knife for home use.
👍[Easy to hold] Weighing only 162g, this knife is very easy to hold and does not cause fatigue even after long hours of use. The handle is ergonomically shaped to fit comfortably in your hand, making it convenient to use. It is also recommended for women.
Product Specification
📏[Product Specifications & Materials] Length: 30.8 cm (including handle) x Width: 4.5 cm x Height: 1.6 cm, Body weight: 162g, Blade on both sides, suitable for left-handed people.
