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Aoki Sakai Takayuki 210mm VG10 Damascus Hammered Gyuto Made in Japan
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Aoki Sakai Takayuki 210mm VG10 Damascus Hammered Gyuto Made in Japan

Aoki Sakai Takayuki 210mm VG10 Damascus Hammered Gyuto Made in Japan

Product Name: 33-Layer Hammered Damascus Gyuto Knife 210mm Model No. 07395.  

Blade Material: Core material made of VG-10 (V Gold No. 10).  
Manufactured and sold by Aoki Hamono Seisakusho - SAKAI TAKAYUKI JAPAN.  

Manufacturing Method/Structure: 33 layers of Damascus steel are layered, with a hammered finish applied.  

Handle/Specifications: Versions with mahogany or other types of wood handles are available. Handle material may vary depending on the product.  

Size/Weight (Reference Values): Blade length 210mm. Weight is listed as "approximately 190g" as an example.  

Usage: Suitable for both home and professional use. The 210mm blade length is relatively easy to handle and versatile for cutting vegetables, meat, and fish.  

$52.84

Original: $176.12

-70%
Aoki Sakai Takayuki 210mm VG10 Damascus Hammered Gyuto Made in Japan

$176.12

$52.84

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Aoki Sakai Takayuki 210mm VG10 Damascus Hammered Gyuto Made in Japan

Product Name: 33-Layer Hammered Damascus Gyuto Knife 210mm Model No. 07395.  

Blade Material: Core material made of VG-10 (V Gold No. 10).  
Manufactured and sold by Aoki Hamono Seisakusho - SAKAI TAKAYUKI JAPAN.  

Manufacturing Method/Structure: 33 layers of Damascus steel are layered, with a hammered finish applied.  

Handle/Specifications: Versions with mahogany or other types of wood handles are available. Handle material may vary depending on the product.  

Size/Weight (Reference Values): Blade length 210mm. Weight is listed as "approximately 190g" as an example.  

Usage: Suitable for both home and professional use. The 210mm blade length is relatively easy to handle and versatile for cutting vegetables, meat, and fish.  

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Description

Product Name: 33-Layer Hammered Damascus Gyuto Knife 210mm Model No. 07395.  

Blade Material: Core material made of VG-10 (V Gold No. 10).  
Manufactured and sold by Aoki Hamono Seisakusho - SAKAI TAKAYUKI JAPAN.  

Manufacturing Method/Structure: 33 layers of Damascus steel are layered, with a hammered finish applied.  

Handle/Specifications: Versions with mahogany or other types of wood handles are available. Handle material may vary depending on the product.  

Size/Weight (Reference Values): Blade length 210mm. Weight is listed as "approximately 190g" as an example.  

Usage: Suitable for both home and professional use. The 210mm blade length is relatively easy to handle and versatile for cutting vegetables, meat, and fish.